Tag: water conservation and irrigation

Questions Related to water conservation and irrigation

Excess of nitrogenous fertilizers are harmful because they__________.

  1. Increase the acidity of the soil.

  2. do not get distributed uniformly in the soil.

  3. get leached away from the soil easily and pollute the water bodies.

  4. produce extra heat which burns plants.


Correct Option: C
Explanation:

Nitrogenous fertilizers leach away from the soil easily due to their high solubility in water and pollute the water bodies. Nitrogen leaching is a naturally occurring process, it occurs when nitrogen leaves the soil in drainage water. Nitrate is soluble and mobile. It is no problem when it is within the root-zone, but once it gets into the groundwater and other freshwater bodies it is an environmental pollutant.


Hence, the correct option is $(C)$.

The most quickly available source of nitrogen to the plant is from:

  1. nitrate fertilizers

  2. ammonia fertilizers

  3. amide fertilizers

  4. ammonia nitrate fertilizers


Correct Option: A
Explanation:

Nitrogen has to be converted to nitrate, in order to be used by plants. Hence, using nitrate fertilizers directly would be the quickest way to provide nitrogen to the plants. Ammonium nitrate is an important fertilizer with the NPK-rating 34-0-0 (34% nitrogen). It is less concentrated than urea (46-0-0), giving ammonium nitrate a slight transportation disadvantage. Ammonium nitrate's advantage over urea is that it is more stable and does not rapidly lose nitrogen to the atmosphere. During warm weather it is best to apply urea soon before rain is expected or to cover it with soil to minimize nitrogen loss. 

If there is lack of nitrogen in soil, plants turn:

  1. stunted

  2. red

  3. to become dwarfs

  4. orange


Correct Option: A
Explanation:

All plants require sufficient supplies of macronutrients for healthy growth, and nitrogen (N) is a nutrient that is commonly in limited supply. Nitrogen deficiency in plants can occur when organic matter with high carbon content, such as sawdust, is added to soil. Soil organisms use any nitrogen to break down carbon sources, making N unavailable to plants. This is known as "robbing" the soil of nitrogen. All vegetables apart from nitrogen fixing legumes are prone to this disorder.

Some symptoms of nitrogen deficiency (in absence or low supply) are given below:

  1. The chlorophyll content of the plant leaves is reduced which results in pale yellow colour. Older leaves turn completely yellow.
  2. Flowering, fruitings, protein and starch contents are reduced. Reduction in protein results in stunted growth and dormant lateral buds

In fertilizers, NPK stands for:

  1. Nitrogen, Phosphorus, Potassium

  2. Nitrogen, Phosphorus, Krypton

  3. Neon, Potassium, Calcium

  4. Sodium, Phosphate, Potassium


Correct Option: A
Explanation:

NPK $:$ The elemental shorthand for the three major nutrients in fertilizers. “N” stands for Nitrogen, “P” stands for Phosphate (${ P } _{ 2 }{ O } _{ 2 }$) and “K” stands for Potash ($\\ { K } _{ 2 }O$). These are the chemical forms of nitrogen, phosphorus and potassium that are present in fertilizers.

Fertilizers leads to biomagnification

  1. True

  2. False


Correct Option: A
Explanation:

Biomagnification stands for Biological Magnification, which means the increase of contaminated substances or toxic chemicals that take place in the food chains. These substances often arise from intoxicated or contaminated environments. The contaminants include heavy metals namely mercury, arsenic, fertilizers&pesticides such as DDT, and polychlorinated biphenyls (PCBs) compounds which are then taken up by organisms because of the food they consume or the intoxication of their environment.

Good fertilizers aids the ripening of cereals and fruits.

  1. True

  2. False


Correct Option: A
Explanation:

The uses of fertilizer are :

  1. They boost crop yields.
  2. Increases the protein content of the plants.
  3. Imparts dark green colour to the leaves.
  4. Improves overall quality of the plants.
  5. Help in blooming and seed formation.
  6. Increases vigour, resistance to frost and insects, pests and diseases.
  7. Helps in the development of healthy root system.
  8. Makes the stalks stronger.
  9. Helps in ripening of cereals and fruits.
  10. Increases vigour and diseases resistance in the plants.
  11. Enhances the synthesis of carbohydrates.

pH value of soil is maintained at __________ by the addition of fertiliser for optimum growth and health of the plant.

  1. 12-13

  2. 6-7

  3. 4-5

  4. 9-10


Correct Option: B
Explanation:

Soil pH is considered a master variable in soils as it affects many chemical processes. It specifically affects plant nutrient availability by controlling the chemical forms of the different nutrients and influencing the chemical reactions they undergo. 

The optimum pH range for most plants is between 5.5 and 7.5 however, many plants have adapted to thrive at pH values outside this range.

__________ is the most suitable fertiliser for paddy.

  1. Urea

  2. Superphosphate

  3. Ammonium sulphate

  4. Potassium nitrate


Correct Option: C
Explanation:

Growers apply ammonium sulfate primarily where they need supplemental N and S to meet the nutritional requirement of growing plants. Since, ammonium sulfate contains only 21 percent N, other fertilizer sources are more concentrated and economical to transport, often making them a better choice for N-deficient fields. However, ammonium sulfate provides an excellent source of S, which supports or drives numerous essential plant functions, including protein synthesis.

Because the N fraction is present in the ammonium form of ammonium sulfate, rice farmers frequently apply it to flooded soils, since nitrate-based fertilizers are a poor choice due to denitrification losses.

Fertilzers cause:

  1. soil pollution

  2. water pollution

  3. soil erosion

  4. both $A$ and $B$


Correct Option: D
Explanation:

 

Disadvantages of fertilizers are:

  1. Constant application is needed.
  2. Cause soil pollution, water pollution.
  3. Cause plant toxicity.
  4. Lead to biomagnifications.

Commercial fertilisers are available mostly in the form of:

  1. granules

  2. lumps

  3. flakes

  4. powder


Correct Option: A
Explanation:

To produce fertilizer in the most usable form, each of the different compounds, ammonium nitrate, potassium chloride, ammonium phosphate, and triple superphosphate are granulated and blended together. So, commercial fertilisers are available mostly in the form of granules.